O de Vie bubbles up from an aquifer 225 feet beneath the brewhouse floor. It is the only locally produced sparkling mineral water and is lightly carbonated in stainless steel tanks. It contains 306 parts per million of dissolved solids, and is rich in calcium, magnesium, zinc and a wide array of trace elements. It is sold in half liter and liter bottles or can be enjoyed on draught in our Brewpub.
O de Vie bubbles up from an aquifer 225 feet beneath the brewhouse floor. It is the only locally produced sparkling mineral water and is lightly carbonated in stainless steel tanks. It contains 306 parts per million of dissolved solids, and is rich in calcium, magnesium, zinc and a wide array of trace elements. It is sold in half liter and liter bottles or can be enjoyed on draught in our Brewpub.